Kentuckyaki Sauce

Kentuckyaki is teriyaki sauce made Kentucky-Style. That’s right, we’ve added a splash of Kentucky Bourbon for extra flavor! This all-natural sauce is sweetened with Kentucky-grown sorghum and flavored with fresh garlic and ginger. It’s rich, robust and packed with umami, adding complex flavors to anything it touches. Use Kentuckyaki as a marinade on salmon, beef, and chicken, add to stir-fry, or use it as a dipping sauce! #eatyourbourbon

tasting notes: sweet from sorghum, garlic, ginger, earthy, leathery

usage: Great marinade or dipping sauce.

Ingredients:
Soy Sauce (soybeans, wheat, salt, water, yeast)
Kentucky Sorghum
Apple Cider Vinegar
Fresh Garlic
Fresh Ginger
Kentucky Bourbon

Nutrition Facts:
Serving size:  1 Tbsp
Calories:  5
Total Fat:  0g
Sodium:  105 mg
Total Carbohydrates:  1g
Sugars:  1g

Percent Daily Values (DV) are based on a 2000 calorie diet.